Open Monday through Saturday 7:00 am to 9:00 pm • Sunday 8:00 am to 9:00 pm

Saturday, February 17, 2018

SATURDAY, February 17, 2018

Specials
full menu to the right →

BRUNCH
served until 2pm
Ham & Gruyere Crepe
Apple Pie Crepe

soup
Split Pea (vegan)
Creamy Tomato Basil
Beef & Black Bean Chili

panini

Kentucky Grilled Cheese
ham, turkey and tomato covered in cheddar cheese sauce on sourdough

ATS
sriracha mayo, turkey, Havarti, avocado, greens grilled on a ciabatta


from Carma's bakers
pumpkin raisin bread
almond poppyseed
Scones
raspberry cream
carrot cake
maple sausage
apple oatmeal
Muffins
black 'n blue muffin
Croissants
croissant

Avocado Toast
on Stone Mill Bakery's Health Bread
with sesame, sunflower & flax

Frittatta
Parmesan Primavera
zucchini, squash, bell pepper, spinach, onion, garlic, provolone, parmesan

Flourchild Jams
blueberry lemon
apple butter
bahama butter
(banana, mango, pineapple, strawberry, coconut, cashew)

drink
honey lavender latte
cinnamon bun latte

brewed coffee
tiramisu
barista blend our house variety

tonic
LEMON GRAB
lemony black tea with fresh ginger, lemon, lime & honey

good for the constitution

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