SUNDAY, April 15, 2018

Specials

→ full menu to the right →

Brunch until 2:00

Breakfast Burrito

egg burrito with chorizo (optional), pico de gallo,

jack cheese, home fry potatoes, sour cream

waffles

Blueberry Lemon Curd Waffles

Belgian – Churro – Choco Chip

soup

Beef & Black Bean Chili

with cheddar, sour cream, and scallions

Creamy Tomato Basil

Pumpkin Black Bean vegan

panini

Pepperoni Chicken Parmesan

grilled panino

Sausalito Wrap

goat cheese, cranberry jalapeno salsa

turkey & greens, lightly grilled

Frittatta

mushroom, caramelized onion, brie

Avocado Toast

on Stone Mill Bakery's Health Bread

with sesame, sunflower & flax

Carma's bakes

Pumpkin Raisin Bread

Lemon Cranberry Loaf

Scones

mocha chip

cream w/ lemon curd

cherry almond drizze

Raspberry Muffins

Croissant

Chocolate Croissant

Giant Breakfast Cookie

Flourchild Jams

blubarb

apple butter

pom pom marmalade

drink

wildflower latte

brewed coffee

dark roast hazelnut

barista blend our house variety