FRIDAY, September 28, 2018

Specials

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Pumpkin Pie Latte

Honey Lavender Latte

Chipotle Ranch Salad

with corn & black bean salsa, bell peppers, greens, corn tortillas and creamy chipotle dressing 

soup

Tomato Basil Bisque

White Chicken Chili

French Green Lentil (vegan)

with optional cilantro-lime yogurt (not vegan)

BACON LETTUCE & TOMATO

& avocado BLT

make it vegan with our

in-house coconut bacon and vegannaise

*Curry

Chicken*

Salad

¤Hombre¤

ham, brie,

pickled red onion

rosemary aioli

grilled on baguette

Frittatta

~chorizo, green pepper, cheddar~

~spinach, red pepper, swiss~

Avocado Toast

on Stone Mill's Health Bread

with sesame, sunflower & flax

Carma's bakes

banana walnut bread

apple walnut

Scones

jam scone

gingerbread

maple sausage

Blueberry Muffins

Croissant

Chocolate Croissant

Giant Breakfast Cookie

Flourchild Jams

apple butter

crangrape

strawberry rhubarb

drink

thai iced tea

ImPeachMint Iced Tea

brewed coffee

blueberry

barista blend

our house variety