FRIDAY, October 19, 2018

Specials

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soup

Tomato Basil Bisque

Beef &

Black Bean

Chili

Curry

Chicken

Salad

Sriracha

Sloppy Joe

Grilled Cheese

with coleslaw side

Thai

Edamame

Salad

with cilantro peanut dressing

Frittatta

~pepper, spinach, onion, provolone~

Avocado Toast

on Stone Mill's Health Bread

with sesame, sunflower & flax

Carma's bakes

banana walnut

pumpkin cranberry

Scones

mocha chip

gingerbread

spinach feta

Blueberry Muffins

Croissant

Chocolate Croissant

Giant Breakfast Cookie

Flourchild Jams

strawberry

crangrape

raspberry

drink

thai iced tea

mulled apple cider

Pumpkin Pie Latte

Honey Lavender Latte

brewed coffee

black raven

barista blend

our house variety