SUNDAY, January 6th, 2019

Specials

→ full menu to the right →

Through Sunday, Jan. 20

closing at 8:00pm.

9:00pm thereafter

Brunch til 2:00

Breakfast Burrito

egg burrito with chorizo (optional),

pico de gallo, jack cheese,

home fried potatoes, sour cream

Biscuits & Gravy

Waffles

Blueberry Lemon Curd

Belgian

Churro

Choco Chip

Soup from scratch

Guinness Beef Stew with potatoes, carrots, mushrooms, and peas

Turkey Pumpkin White Bean Chili

Tomato Basil Bisque

Panini

The Sammy sweet and hot mustard with ham, caramelized onions and swiss grilled on sourdough

Dilly Lemon Chicken Salad

Frittata

mushroom, pepper, havarti

Avocado Toast on Stone Mill's Health Bread with sesame, sunflower & flax

*Carma's Bakes*

banana walnut bread

pumpkin raisin

Scones

tomato pesto

gingerbread

“3-bee's” jam cream scone

blueberry muffins

croissant

chocolate croissant

giant breakfast cookie

Flourchild Jams

blueberry lemon

3-Bee's blueberry – blackberry – raspberry sweetened with agave

Drink

Peppermint Hot Chocolate

Mulled Apple Cider

Gingerbread Latte

Brewed Coffees

Pumpkin Spice

Black Raven Indian Monsoon Malabar & French Roast Costa Rican

Barista Blend our house variety