THURSDAY, October 3, 2019

→ full menu to the right →

Specials

Pumpkin Spice Latte

Thai Iced Tea

Blueberry Lemonade

Panini

Loaded Baked Potato

Grilled Cheese

Turkey

Cranberry-Jalapeno Salsa

Goat Cheese

grilled on ciabatta

Frittata

Asparagus

Caramelized Onion

Provolone

Soup

Tomato Basil Bisque

White Bean Chicken Chili

Popular

Avocado Toast

popular with our coconut bacon

on Stone Mill's Health Bread

with sesame, sunflower, & flax

Carma's Bakes

blueberry muffin

churro scone

mocha chip scone

gingerbread scone

croissant & chocolate croissant

banana walnut bread

lemon poppyseed loaf

Carma's Cookies

chocolate chip

walnuts

cappuccino chews

nut free recipe*

pink dalmatian

macadamias

pumpkin oatmeal

walnuts, vegan

oatmeal raisin

nut free recipe*

peanut butter

peanuts

snickerdoodle

nut free recipe*

coconut macaroons

nut free recipe*

*baked in a kitchen that uses peanuts and tree nuts

Flourchild Jams

apple butter

blueberry

classic raspberry

Brewed Coffees

Cinnamon Sticky Bun

Black Raven

Indian Monsoon Malabar & French Roast Costa Rican

Barista Blend

our house variety