SATURDAY, November 30th, 2019

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Brunch 'til 2:00

Breakfast Burrito

egg burrito, chorizo (optional)

home fried potatoes, pico de gallo

jack cheese, sour cream, add avocado

Waffles

Blueberry Waffle

Belgian

Churro

Chocolate Chip

Specials

Drinks

Pumpkin Pie Latte

Mulled Apple Cider

Frittata

mushroom

leek

swiss

Panini

the Gobbler

turkey, cranberry sauce, vegetable stuffing, side of gravy

Soup

Tomato Basil Bisque

White Bean Chicken Chili

Popular

Avocado Toast

popular with our coconut bacon

on Stone Mill's Health Bread

with sesame, sunflower, & flax

Carma's Bakes

blueberry muffins

orange cranberry scone

spinach blue cheese scone

croissant & chocolate croissant

banana walnut bread

pumpkin bread

Carma's Cookies

chocolate chip

walnuts

cappuccino chews

nut free recipe*

pink dalmatian

macadamias

pumpkin oatmeal

walnuts, vegan

oatmeal raisin

nut free recipe*

peanut butter

peanuts

molasses krinkle

nut free recipe*

coconut macaroons

nut free recipe*

*baked in a kitchen that uses peanuts and tree nuts

Flourchild Jams

apple butter

blueberry lemon

Brewed Coffees

Pumpkin Spice

Black Raven

Indian Monsoon Malabar & French Roast Costa Rican

Barista Blend

our house variety