Open Monday through Saturday 7:00 am to 9:00 pm • Sunday 8:00 am to 9:00 pm

Saturday, March 13, 2010

Saturday

Morning Specials

Wild Rice Porridge with dried blueberries and cranberries, toasted hazelnuts, maple syrup and cream. Via Hell's Kitchen's interpretation of an old trapper's journal entry.

Sausage Gravy over Pepper Scones - my interpretation of a Granny Duff classic.

Creamy Tomato Basil Soup, vegetarian
Roasted Butternut Squash Soup, vegetarian
Potato Leek Soup ahould also be ready later in the day.

SOUP-n-SANDWICH SPECIAL
Grilled Cheese & Cup of Soup
- four cheeses - cheddar, gouda, swiss and parmesan grilled on hearty sourdough

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