Thursday, October 24, 2013

Thursday Specials

the Brewhouse --
Brooke made guinness beer jam and we slather it on our chunky sourdough, add cheddar cheese, granny smith apples, and bacon (optional, but strongly encouraged), and then grill it

Sausage Kale Soup --

Current resident soup king, Aaron, put this comforting delight together; made of smoked sausage, potatoes, kale -- SOUP, so good

still running -- the BLT/VLT because the tomatoes are still excellent -- seasoned mayo, or seasoned vegan mayonnaise, toasted sourdough, tomaters, lettuce, and either traditional bacon or in-house made all-natural vegan bacon (very good)

It's a good day for our sourdough Grilled Cheese w/ Creamy Tomato Basil Soup

Brooke's pumpkin spice latte cupcakes will be ready Friday.