THURSDAY, September 18, 2014

Whichever way the wind may blow, Good Luck Scotland.

SCONES

- Tomato Basil Mozzarella
- Cherry Chocolate Almond
- Banana Choco Chip

FLOURCHILD PRESERVES

3-Bees -- Damson -- Blueberry Lemon

HAMMIES BISCUIT

Ham Cheddar Drop Biscuits

FRITTATA

- PORTABELLA POTATO SWISS
- HAM PEA HAVARTI

PANINI

SAMMY - sweet hot mustard & ham, caramelized onions & Swiss grilled on sour dough

ROWHOUSE - sun-dried tomato basil cream cheese, sprouts, red onion, cucumber, Swiss on toasted ciabatta

BLT & VLT - toasted sourdough and seasoned mayonnaise, local tomatoes, thick bacon, and lettuce. Our vegan version has both in-house made coconut bacon and vegannaise.

SOUP

Gazpacho (vegan)

Creamy Tomato Basil (vegetarian)