peppermint
mocha
mulled
apple cider
peppermint
hot cocoa
pumpkin
spice coffee
gingerbread
latte
tea
lemon grab tonic
Frittata
sausage,
sage, provolone
broccoli,
shallot, brie
Scones
lemon
poppyseed
butternut
raisin
Flourchild
Jams
3
bees
apple
butter
blueberry
lemon
Egg
Salad
Egg-dar
Allen Poe
egg
salad with bacon and swiss on toasted sourdough
San
Pedro
avocado,
caramelized onions, rosted red pepper, mesclu, provolone,
cilantro-lime mayo, served on ciabatta
Saint
Peter
the
San Pedro, but with bacon and swiss cheese
Jalapeno
Popper Grilled Cheese
Soup
creamy
tomato basil
minestrone
vegan
option (hold the parmesan)
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