Friday, February 20, 2015

FRIDAY, February 20, 2015

Happy Birthday Brenda Blethyn


Raspberry      
Ruby Blue   
Brandied Cherry           

Rosemary Apricot Bars

SCONES
Sun-Dried Tomato Basil
Apple Date with Apricot
Cream with Brandied Cherry
Peanut Butter Banana Chocolate Chip

FRITTATA
Tomato Basil Mozzarella
Bacon Portabella Swiss

PANINI
Flowerchild
hummus, grated carrots, cukes & tomato on Health Toast

Ham Havarti & Baguette
with pickled red onions and Rosemary Aioli

Culpepper
turkey, fried sage, roasted red pepper, grilled onions and Havarti grilled on sourdough

SOUP
Creamy Tomato Basil
Gypsy Soup vegan
White Chicken Chili

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