TUESDAY, November 8th, 2016

Lemon Grab tea tonic

Mulled Apple Cider

Pumpkin Spice Coffee

Lavender Honey Latte

Pumpkin Pie Latte

Frittata

spinach, feta, black olive, sundried tomato

ham, bell pepper, cheddar

Flourchild Jams

apple butter

blackberry

mixed berry

Scones

cranberry pistachio

blueberry lemon

blue cheese with hot pepper jelly

Blue Ribbon

turkey, bacon, swiss and blue cheese spread grilled on ciabatta

San Pedro

avocado, caramelized onions, roasted red pepper, mesclun, provolone, cilantro-lime mayo grilled on ciabatta

San Peter

Just add bacon and swiss!

Soup

creamy tomato basil

french green lentil (vegan)

with cilantro-lime yogurt garnish (not vegan)

available after 2pm