Open Monday through Saturday 7:00 am to 9:00 pm • Sunday 8:00 am to 9:00 pm

Saturday, October 3, 2015

SATURDAY, October 3, 2015

MULLED APPLE CIDER
PUMPKIN PIE LATTE
TRUFFLE POPS
THAI ICED TEA


SWEET POTATO HASH & POACHED EGGS
served with Health Toast and your choice of Flourchild Preserves

PUMPKIN CHEESECAKE WAFFLES
also
BELGIN - CHURRO & CHOCOLATE CHIP

SOUP
New England Clam Chowda
Gypsy (vegan) sweet potatoes, tomatoes, peppers, smoked paprika
Creamy Tomato Basil

FRITTATA
mushroom thyme brie
bacon leek mozzarella

SCONES
pecan praline
honey glazed corn w/ hot pepper jelly
pesto parmesan

FLOURCHILD JAMS
Apple Butter
Cherry
Peach Blush (with strawberry and rhubarb)

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