TUESDAY, November 3, 2015

IT'S MARSHMALLOW SEASON

THAI ICED TEA
BUTTER BEER LATTE

MULLED APPLE CIDER

MARIO & LUIGI
mushroom marinara, pepperoni & mozzarella grilled on ciabatta
(Luigi has no pepperoni)
WICHCRAFT
roast turkey avocado bacon and onion relish grilled on ciabatta

FRITTATA

broccoli garlic parmesan

sausage sage provolone

SCONES

blue cheese w/ hot pepper jelly

hammies
cream with cherry
 chocolate

SOUP

Pumpkin Curry (vegan)
Gypsy Sweet Potato Peppers & Tomato (vegan)

Creamy Tomato Basil

FLOURCHILD JAMS

Blue Ruby

Peach Blush

Cherry Jam