Open Monday through Saturday 7:00 am to 9:00 pm • Sunday 8:00 am to 9:00 pm

Thursday, November 19, 2015

THURSDAY,November 19, 2015

GARLICKY AVOCADO GRILLED CHEESE with TOMATAO PESTO 

TUNA SALAD
TUNA MELT
with Cheddar grilled on ciabatta
ULTIMELT
with bacon, Cheddar, and Swiss grilled on sourdough

THAI HOT TEA
MULLED APPLE CIDER
BUTTERBEER LATTE

FRITTATA
sausage peppers Monterrey Jack
broccoli ricotta

SCONES
hammies
bacon leek cheddar
cinnamon
walnut with cherry

SOUP
Creamy Tomato Basil
Minestrone
Roasted Butternut

FLOURCHILD JAMS
Cherry Tart
Blueberry Lemon
Apple Butter

0 comments: