FRIDAY, December 18, 2015

PADDY'S PANINO
portabella or pork loin, sauteed garlicky spinach, roasted red pepper, rosemary aioli, and provolone grilled on ciabatta

BLUE RIBBON
turkey, bacon, Swiss, and herbed bleu cheese spread grilled on ciabatta

PICKLE'S GRILLED HAM & CHEESE
grilled ham & cheese with Flourchild Bread & Butter Pickles on sourdough

PEPPERMINT MOCHA
and
PEPPERMINT HOT CHOCOLATE
MULLED APPLE CIDER

FRITTATA

Spinach Garlic Swiss
Ham Tomato Cheddar

SCONES

hammies
orange chocolate chip
cranberry white chocolate
walnut with blueberry lemon

SOUP

Creamy Tomato Basil
Potato Leek

FLOURCHILD JAMS

Autumn Butter

Blueberry Lemon

Cherry