Friday, May 5, 2017

Friday, May 5th, 2017

Thai Crunch Salad
with edamame &
cilantro peanut dressing

panini
Mediterranean Grilled Cheese
provolone, feta, havarti, red onions, black and kalamata olives, roasted red peppers grilled on sourdough


Jayne Mansfield
chicken, pepperoni, mozzarella, garlic butter, dijonnaise grilled on ciabatta
ready @ noon


Soup
creamy tomato basil (vegetarian)
african peanut (vegan)

Avocado Egg and Cheese Wrap
with chipotle mayo

Steak Egg and Cheese
on health toast, sour dough, wrap, or a bagel with steak sauce aioli

Frittata
ham potato cheddar
spinach sun-dried tomato olive feta

Scones
cream with lemon curd
jalapeno cheddar
sausage maple

Flourchild Jams
apple butter
blackberry
bahamian butter

drink
brewed coffee
chocolate macadamia nut
barista blend

lattes
honey lavender latte
salted caramel mocha
mint iced tea
thai iced tea
lavender lemonade
tea lemon grab tonic
the Zinger
fresh ginger-lime-oj-lemonade


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