Thursday, May 25, 2017

THURSDAY, May 25, 2017

Avocado Egg and Cheese Wrap
with chipotle mayo

Steak Egg and Cheese
on health toast, sour dough, wrap, or a bagel with steak sauce aioli

Frittata
broccoli rabe mozzarella
bacon leek cheddar

Scones
cream with lime curd
walnut with blackberry lime
corn with pepper jelly

panini
Baton Rouge
pepperoni, ham, olive salad, mozzarella & provolone grilled on ciabatta

Curry Tuna Parmesan
& Curry Tuna Melt
with pickled red onions and mozzarella grilled on sourdough

Kos Salad
artichoke hearts, seasoned roasted chick peas, cucumber, sun-roasted tomatoes, red onion, tahini dressing on mesclun

Flourchild Jams
strawberry rhubarb
bahamanian butter
apple butter

drink
brewed coffee
cinnamon hazelnut
barista blend

soup
Gazpacho
Creamy Tomato Basil

lattes
honey lavender latte
salted caramel mocha

chill
mint iced tea
thai iced tea
lavender lemonade
the Zinger
fresh ginger-lime-oj-lemonade


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