Open Monday through Saturday 7:00 am to 9:00 pm • Sunday 8:00 am to 9:00 pm

Friday, August 25, 2017

NEW MENU DAY, FRIDAY, August 25, 2017

Try our new menu !

Today's Specials

Avocado Toast
on whole grain bread from Stone Mill Bakery with sunflower, flax, & sesame seed

Frittata
spinach garlic swiss

Scones - Croissants - Muffins
turtle scone chocolate pecan caramel
apple cinnamon
croissant
chocolate croissant
blueberry muffins

panini
Turkey Cranberry & Brie

BLT & Avocado BLT
make it vegan with our in-house coconut bacon and vegannaise

Flourchild Jams
strawberry rhubarb
bahama butter
(banana mango pineapple strawberry coconut cashew)
apple butter

soup
Baltimore's Best Gazpacho
(really, tell us what you think¿)
Creamy Tomato Basil

drink
brewed coffee
dark roast french vanilla
barista blend

lattes
honey lavender latte
salted caramel mocha

chill
mint iced tea
thai iced tea
lavender lemonade
the Zinger
fresh ginger-lime-oj-lemonade


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