THURSDAY, February 9th, 2017

Dinner Special

Stuffed Shells

starting at 4pm

Caesar Salad

Garlic Bread

Frittata

tomato basil mozzarella

bacon spinach swiss

Scones

blue cheese with hot pepper jelly

mocha chip

buttermilk with lemon curd

Flourchild Jams

3Bs

(blueberry blackberry raspberry)

raspberry

bahama butter

drink

Zinger

fresh ginger-lime-oj-lemonade

red velvet latte

salted caramel mocha latte

old fashioned hot chocolate

butterbeer latte

mulled apple cider

tea lemon grab tonic

panini

BBQ Chicken Chipotle

raspberry chipotle bbq chicken with pickled red onions, roasted red peppers, avocado, and monterey jack cheese on ciabatta

Brussel Sprout Grilled Cheese

Soup

creamy tomato basil
new england clam chowder