MONDAY, November 20, 2017

Specials

→ full menu to the right →

the Gobbler

turkey, cranberry sauce, vegetable stuffing and gravy on ciabatta toast

soup

Moroccan Spiced Chick Pea

Classic Creamy Mushroom

Tomato Basil Bisque

Scones - Croissants - Muffins

5-fruit coffee cake

apple pecan streusel bread

blueberry cream, granola & maple sausage scones

blueberry lemon muffins

croissant & chocolate croissant

panini

Cranberry Pecan Chicken Salad

Avocado Toast

on Health Toast w/ sesame, sunflower & flax

Frittata

broccoli, mushroom, and cheddar

caramelized onion, mushroom, and brie

Flourchild Jams

bluebarb

apple butter

bahama butter

(banana, mango, pineapple, strawberry, coconut, cashew)

drink

hazlenut white hot chocolate

brewed coffee

dark roast french vanilla

barista blend our house variety

lattes

pumpkin pie latte

tonic

LEMON GRAB - lemony black tea w/ fresh ginger, lemon, lime & honey

good for the constitution