Friday, November 21, 2014

FRIDAY, November 21, 2014



OPEN THE WEEKEND AFTER THANKSGIVING
Brandied Cherry
Cranbery Jalapeno
Mixed Berry

SCONES
DILL PARMESAN
MIXED BERRY with white chocolate
CREAM with LEMON CURD

SPINACH BLUE CHEESE with Raise-the-Dead Pepper Jelly

FRITTATA
POTATO LEEK PARMESAN
SAUSAGE SAGE PROVOLONE

PANINI
Blue Ribbon Panino -  turkey, bacon, swiss, blue cheese spread grilled on ciabatta

SOUP
CHICKEN NOODLE
CREAMY TOMATO BASIL

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