TUESDAY, November 11, 2014

Blueberry Lemon, Raspberry White Peach, Mixed Berry

SCONES

Spinach Blue Cheese with Raise-the-Dead Pepper Jelly
Orange Choco Chip
Almond with Raspberry White Peach

FRITTATA

Southwestern Frittata - black beans, corn, bell peppers, onion, and Monterrey Jack cheese

the Garfunkle - ham, parsley, sage, rosemary, thyme, & Cheddar

PANINI

SAN PEDRO - avocado, caramelized onions, roasted red pepper, mesclun, Provolone, cilantro lime mayo grilled on ciabatta

SAINT PETER - bacon, avocado, caramelized onions, roasted red pepper, mesclun, Swiss, cilantro lime mayo grilled on ciabatta

SOUP

BROCCOLI CHEDDAR (vegetarian)
CREAMY TOMATO BASIL