Saturday, March 5, 2016

SUNDAY, March 6, 2016

Southern Comfort
garlic cheese grits with two poached eggs and bacon lardons


WAFFLES
Blueberry Lemon Curd
also
Belgian Waffles
Churro Waffles
Chocolate Chip Waffles


SCONES
hammies
pumpkin spice

FRITTATA
spinach sun-dried tomato feta
sausage sage provolone

FLOURCHILD JAMS
maple peach
blue ruby
apple butter

Raspberry White Mocha
Mulled Apple Cider
Lemon Grab Tea
lemon tea with honey and fresh ginger

PANINI
Rowhouse
sun-dried tomato basil cream cheese, sprouts, red onion, cucumber, Swiss on toasted ciabatta

Roasted Brussell Slaw
Grilled Cheese
brussel sprout slaw on sourdough with blue cheese and havarti

SOUP
Creamy Tomato Basil
Portugese Sausage & Potato

13-Bean vegan

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