Open Monday through Saturday 7:00 am to 9:00 pm • Sunday 8:00 am to 9:00 pm

Wednesday, March 2, 2016

WEDNESDAY March 2, 2016

SCONES
bacon, leek, cheddar 
*pumpkin spice
mocha chip

FRITTATA
mushroom shallot swiss
steak fajita frittata

FLOURCHILD JAMS
3-Bees (blueberry, raspberry, blackberry)
Blue Ruby
Apple Butter

RASPBERRY WHITE MOCHA
MULLED APPLE CIDER
LEMON GRAB TEA
lemon tea with honey and fresh ginger

PANINI
Rowhouse
sun-dried tomato basil cream cheese, sprouts, red onion, cucumber, Swiss on toasted ciabatta

Roasted Brussell Slaw
Grilled Cheese
brussel sprout slaw on sourdough with blue cheese and havarti 

SALAD
Treehouse Salad
dried cranberries, mandarin oranges, chevre, sunflower seeds, and mesclun greens tossed in a citrus vinaigrette

Turkey Tetrazzini

Turkey, mushroom, and noodle casserole served with a side salad.

SOUP
Creamy Tomato Basil

African Peanut Soup vegan

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