Open Monday through Saturday 7:00 am to 9:00 pm • Sunday 8:00 am to 9:00 pm

Friday, April 8, 2016

FRIDAY, April 8, 2016

Lavender Chamomile
Tea Latte ♪

SCONES
apple oatmeal w/apple butter
walnut with cherry
blue cheese with raise the dead pepper jelly

FRITTATA
jalapeno tomato potato pepperjack
bacon broccoli cheddar

FLOURCHILD JAMS
cherry
grapefruit cranberry marmalade
blubbarb

TURKEY BACON RANCH
PASTA SALAD
with broccoli, tomatoes, and scallions

panini
CULPEPPER
turkey, fried sage, roasted red pepper, grilled onions and Havarti grilled on sourdough


ROWHOUSE
sun-dried tomato basil cream cheese, sprouts, red onion, cucumber and Swiss on toasted ciabatta

SOUP
Creamy Tomato Basil
Curried Cauliflower

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