Wednesday, April 6, 2016

WEDNESDAY, April 7th, 2016

Lavender Chamomile
Tea Latte ♪

SCONES
apple oatmeal

FRITTATA
jalapeno tomato potato pepperjack
bacon broccoli cheddar

FLOURCHILD JAMS
cherry
grapefruit cranberry marmalade
3 bees

TURKEY BACON RANCH
PASTA SALAD
with broccoli, tomatoes, and scallions

panini
CULPEPPER
turkey, fried sage, roasted red pepper, grilled onions and Havarti grilled on sourdough


ROWHOUSE
sun-dried tomato basil cream cheese, sprouts, red onion, cucumber and Swiss on toasted ciabatta


TUSCAN TURKEY CLUB
turkey, bacon, tomato basil cream cheese, Swiss, lettuce and tomato on toasted sourdough


SOUP
Creamy Tomato Basil

NE Clam Chowder

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