TUESDAY, April 5, 2016

Lavender Chamomile

Tea Latte ♪

SCONES

apple oatmeal

banana chocolate chip

FRITTATA

jalapeno tomato potato pepperjack

bacon broccoli cheddar

FLOURCHILD JAMS

cherry

raspberry

3 bees

TURKEY BACON RANCH
PASTA SALAD
with broccoli, tomatoes, and scallions 

panini

CULPEPPER

turkey, fried sage, roasted red pepper, grilled onions and Havarti grilled on sourdough

ROWHOUSE

sun-dried tomato basil cream cheese, sprouts, red onion, cucumber and Swiss on toasted ciabatta

TUSCAN TURKEY CLUB

turkey, bacon, tomato basil cream cheese, Swiss, lettuce and tomato on toasted sourdough

SOUP

Creamy Tomato Basil

NE Clam Chowder