Open Monday through Saturday 7:00 am to 9:00 pm • Sunday 8:00 am to 9:00 pm

Saturday, April 2, 2016

SATURDAY, April 2, 2016

AVOCADO EGG & CHEESE

WAFFLES
Lemon Ricotta Blueberry
Choco Chip
Churro
Belgian

CORNED BEEF HASH
with poached eggs

Rhubarb Coffee Cake

SCONES
cream cherry & raspberry
banana chocolate chip

FRITTATA
tomato basil leek
ham mushroom swiss

FLOURCHILD JAMS
blubarb
raspberry
cherry

panini
CUBAN
roast pork loin, ham, swiss, and Flourchild's bread & butter pickles grilled on ciabtta

SOUP
Creamy Tomato Basil
Minestrone

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