SATURDAY, January 2, 2016

SOUTHERN COMFORT

garlic cheese grits with two poached eggs, bacon lardons, and a side of toast

GINGERBREAD WAFFLE

with orange butter

as well as 

BELGIAN WAFFLES

CHOCOLATE CHIPS WAFFLES

CHURRO WAFFLES

ALEWIFE

apple, onion beer jam, Brie, and (optional, but strongly recommended) bacon grilled on sourdough

VLT
house-made vegannaise, tomatoes, mesclun, and coconut bacon

MEDITERRANEAN GRILLED CHEESE
provolone, feta, havarti, red onions, olives, and roasted red peppers grilled on sourdough

PEPPERMINT MOCHA
and
PEPPERMINT HOT CHOCOLATE
MULLED APPLE CIDER

FRITTATA

Sun-Dried Tomato Basil Mozzarella
Steak Onion Swiss

SCONES

mocha chip
corn with hot pepper jelly
walnut with strawberry

SOUP

Creamy Tomato Basil
Gypsy (vegan)

FLOURCHILD JAMS

Apple Butter

Cherry

Cranberry Grape