THURSDAY, January 21, 2016

IS ON!
Moroccan Chick Pea (VEGAN)

Carrot Thai Curry (VEGAN)
Creamy Tomato Basil

AVOCADO VLT
avocado, in-house vegannaise, tomatoes, coconut bacon, and lettuce on toasted sourdough

AVOCADO EGG AND CHEESE with CHIPOTLE MAYO

KENTUCKY GRILLED CHEESE

ham, turkey, and tomato grilled on sourdough covered in cheddar cheese sauce

EGG SALAD
AND
EGGDAR ALLEN POE
egg salad with bacon and Swiss on toasted sourdough

SCONES

banana macadamia praline

walnut with cherry

RASPBERRY WHITE MOCHA
LEMON GRAB TEA

lemon tea with honey and fresh ginger

MULLED APPLE CIDER

FRITTATA

Bacon Chorizo Potato Peppers Monterrey Jack

Tomato Potato Pepperjack

FLOURCHILD JAMS

Apple Butter

Cherry

Blueberry Lemon