THURSDAY, September 24, 2015

Pumpkin Pie Latte

SOUP

African Peanut (vegan)

Creamy Tomato Basil

PANINI
CAPRESE GRILL
tomato, fresh mozzarella, basil vinaigrette grilled on ciabatta

BACON LETTUCE TOMATO

local tomato, Stone Mill sourdough, Hellman's mayo
go vegan -  our own vegan mayonnaise and coconut bacon

FRITTATA

broccoli shallot cheddar
bacon onion swiss

SCONES

cream with peach jelly 
blue cheese with hot pepper jelly

chai spice

FLOURCHILD JAMS
Apple Butter
Blue Ruby
blueberry rhubarb
Cherry