WEDNESDAY, September 2, 2015

THAI CRUNCH SALAD

FRITTATA

potato leek smoked mozzarella
broccoli bacon cheddar

SCONES

cranberry pistachio

cream with blueberry

scallion dill cheddar

PANINI
ROAST BEAST MELT

rare roast beef grilled on rye with caramelized onions, Cheddar and Swiss cheese, yellow mustard and horseradish sauce

BACON LETTUCE & TOMATO

local ripe tomato, Stone Mill sourdough
and Hellman's mayonnaise
the Best !
go vegan we make our own vegan mayonnaise and coconut bacon, very good stuff

CULPEPPER

turkey, fried sage, roasted red pepper, grilled onions and Havarti grilled on sourdough

SOUP

Creamy Tomato Basil
Gazpacho

Flourchild Jams
Cherry
Apple Butter
Class Raspberry