Monday, October 6, 2014

MONDAY, October 6, 2014

It's German-American Day

FLOURCHILD PRESERVES
Brandied Cherry, Cranberry Jalapeno, Peach Pie

SCONES
pesto with smoked mozzarella
spinach blue cheese
date walnut
Chai spice

FRITTATA
POTATO LEEK MOZZARELLA
SPINACH HAM HAVARTI

PANINI
GEORGIA REUBEN - turkey, coleslaw, Swiss, bbq sauce and Russian dressing grilled on marbled rye

SUNDANCE - vegan - hummus on health toast with cucumbers, mesclun & sun-dried tapenade

SOUP
PUMPKIN BLACK BEAN - vegan
CREAMY TOMATO BASIL
CHICKEN TORTILLA

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