Open Monday through Saturday 7:00 am to 9:00 pm • Sunday 8:00 am to 9:00 pm

Thursday, October 2, 2014

THURSDAY, October 2, 2014

Peanuts Debuts in 1950
FLOURCHILD PRESERVES
Damsen, Cranberry Jalapeno, 3-Bees

SCONES
walnut nut
ham cheddar scallion
thin mint

FRITTATA
Southwestern - black beans, corn, bell peppers, onion, and Monterrey Jack cheese
Southwest Sausage - local breakfast sausage, black beans, corn, bell peppers, onion, and Monterrey Jack cheese

PANINI
APPLEWOOD - turkey, apple slices, bacon, Dijon & Cheddar grilled on sourdough

CURRY TUNA PARMESAN - on ciabatta

SOUP
AFRICAN PEANUT SOUP - vegan - peanut, sweet potato, bell peppers, jalapenos, corn, spices, and coconut milk
CREAMY TOMATO BASIL

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