Open Monday through Saturday 7:00 am to 9:00 pm • Sunday 8:00 am to 9:00 pm

Saturday, October 4, 2014

WEEKEND SPECIALS, October 4, 2014



FLOURCHILD PRESERVES
Damsen, Cranberry Jalapeno, 3-Bees

SCONES
pesto parmesan
apple oatmeal with peach pie preserves
date nut
macadamia praline
hammie biscuits

FRITTATA
SPINACH OLIVE SHALLOT FETA
SAUSAGE SAGE PROVOLONE

PANINI
BLUE RIBBON - turkey, bacon, Swiss and blue cheese spread grilled on ciabatta

SUNDANCE - vegan - hummus on health toast with cucumbers, mesclun & sun-dried tapenade

CURRY TUNA PARMESAN - on ciabatta

SOUP
PUMPKIN BLACK BEAN - vegan
AFRICAN PEANUT SOUP - vegan - peanut, sweet potato, bell peppers, jalapenos, corn, spices, and coconut milk
CREAMY TOMATO BASIL

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